If you're looking for ingredients that best combine performance, flavor, and the best value for money in fruit inclusions, Soft Fruit is the one for you!
Soft Fruit is the perfect line for combining cost-benefit. For competitive value and flavor assurance, Soft Fruit has a unique sensorial experience, and has greater stability to withstand heavier processes.
The 15 fruits of the line have an intense flavor and 12 months of shelf life so the product is tasty and able to please even the most demanding customers.
Why is Soft Fruit the ideal line for your product? There are many advantages that make Soft the best when it comes to industrial food applications. Check out some of the main ones:
Best cost and benefit ratio
Up to 70% of fruit content
Food aromas and natural dyes. No artificial ingredients!
Better performance in the product
Intense flavor
Similar to the shapes of Petit Fruit, you can find Soft Fruit's high-performance fruits at:
Cubes and bits
Available in different sizes/granulometry to add texture, authentic flavor, and color to the application. The fruit pieces are visible in the application, leaving the product more appetizing and attractive to the eye.
It is possible to add Soft Fruit to products that are baked, fried, frozen, and beaten, being resistant to most production processes. Do not stain and their shape remains unchanged.
Bakery
Snacks
Drinks
Supplementation
Confectionery and chocolates
Dairy
Among our fruits for Soft line:
Have high-performance fruits so you don't have to choose between good cost or high quality. At Polpa Brasil you guarantee both!